Hostess Brands closes 3 plants and laysoff 600+ workers

bobwg

Expert Expediter
ksdk.com Hostess Brands which filed for bankruptcy has closed three of its bakeries in St Louis , Cinncinati and Seattle and layed off over 600 employees after 6,000 members of the union went on strike Nov 9th at 36 bakeries around the country. The CEO said the company will close permantly any bakery that cannot produce and deliver product because of work stoppage. The company filed for bankruptcy seeking to cut wages by 8%,freeze pensions , and reduce health care costs. Oh wait I thought Obama care was suppose to reduce costs? my new health care bill went up $1,200 for this coming year
 

moose

Veteran Expediter
"If there's no bread - eat cakes"!
(which ironically fit's this elections very well)
 

BobWolf

Veteran Expediter
Owner/Operator
But the fuher says the strret are paved with gold, the economy is getting better, money and jobs are falling from the sky.

Bob Wolf.
 

RLENT

Veteran Expediter
From the WSJ:


Creditors Say Hostess Pay Is Questionable

The committee representing Hostess's unsecured creditors alleges that information it has gathered suggests "the possibility" that the company converted a chunk of its top executives' pay from performance-based bonuses to salary, "at least in part to sidestep" rules designed to ensure that companies in bankruptcy aren't enticing their employees to stay on board with the promise of cash, according to documents filed with the U.S. Bankruptcy Court in White Plains, N.Y.


Some creditors question Hostess pay raises approved in late July.

Salary Increases at Hostess

Brian Driscoll, CEO, around $750,000 to $2,550,000
Gary Wandschneider, EVP, $500,000 to $900,000
John Stewart, EVP, $400,000 to $700,000
David Loeser, EVP, $375,000 to $656,256
Kent Magill, EVP, $375,000 to $656,256
Richard Seban, EVP, $375,000 to $656,256
John Akeson, SVP, $300,000 to $480,000
Steven Birgfeld, SVP, $240,000 to $360,000
Martha Ross, SVP, $240,000 to $360,000
Rob Kissick, SVP, $182,000 to $273,008
NOTE: Some executives didn't take full raise.
Source: Creditors' Committee court filings

Federal law severely restricts "retention" bonuses that reward executives for sticking with distressed companies. Companies now often craft "incentive" plans that pay executives for hitting specific performance targets to avoid running afoul of the law.

The creditors said Hostess continues to pay the pre-bankruptcy salary increases, which aren't "contingent upon any aspect of the debtors' business performance or operations."

Last July, the court documents said, the compensation committee of Hostess's board approved an increase in then-chief executive Brian Driscoll's salary from to $2.55 million from around $750,000. The company had hired restructuring lawyers in March 2011, the creditors said, and filed for bankruptcy protection on Jan. 11.

Mr. Driscoll is no longer with the company and wasn't reached for comment.

Some details of the court documents that were redacted were made visible when the papers were saved to a word-processing program.

According to the creditors' court papers, lawyers for Hostess maintain that modifications to compensation before a filing aren't subject to the bankruptcy provision regarding incentive compensation.

A spokesman for Hostess said Wednesday the company doesn't believe the creditors' "theory has any basis in law." He said the executives' salaries were increased at a routine compensation review "to align them with industry standards and because the executives were being asked to take on significant additional responsibilities associated with trying to restructure the company outside of bankruptcy proceedings."

"Nevertheless, we are working cooperatively with the committee to address their concerns and expect to resolve this amicably," he said.

The creditors said in the court papers that testimony from Hostess's executive vice president of human resources indicates that before the bankruptcy filing, Hostess was working to shift its compensation structure. Hostess eliminated bonuses payable only if certain performance goals were met and, on July 26, the company's compensation committee signed off on "substantial salary increases for numerous senior executives," the creditors said.

Besides Mr. Driscoll, "other executives' salaries were increased by from 35% to 80%," the creditors said. The documents said that Mr. Driscoll subsequently renounced a portion of the increase while "other executives did not appear to have done so." Besides Mr. Driscoll, two other executives who saw their salaries increase have also left the company, according to the spokesman.

The court papers also cited the report of a Hostess compensation consultant saying that after a bankruptcy filing the company should tie payments to company performance and wrap them into an incentive plan.

Hostess "disregarded" the suggestion, the creditors said, and also failed to disclose the modifications. The creditors learned of the changes during a February deposition of the human resources executive.

At that point, the creditors said, they sought more information about the compensation questions but Hostess "refused to cooperate."

The creditors are now seeking access to documents regarding the compensation changes, minutes of board meetings and the compensation committee and documents from an outside compensation consultant.

Hostess's Chapter 11 case has been stalled for the last several weeks as the company and its unions continue to negotiate behind closed doors and both sides prepare for an April 17 trial over the company's request to shed its collective bargaining agreements in bankruptcy.

On Tuesday, the company filed a request for more time to propose a bankruptcy-exit plan, saying it couldn't move forward with a proposal until it makes headway regarding labor issues and an initiative to secure new capital. The company said it has launched a "parallel process" to pursue a sale of its assets "as a failsafe," should Hostess not obtain the changes it wants to its union deals.
 

RLENT

Veteran Expediter
And after being caught with their hand in the cookie jar:

Hostess Rolls Back Some Executive Pay Raises

The chief executive of Hostess Brands Inc. said he is slashing executive compensation in the aftermath of creditor allegations that the company may have pushed management's salaries higher in the months leading up to its Chapter 11 bankruptcy filing in an effort to skirt bankruptcy rules.

Gregory F. Rayburn, a restructuring expert who took the helm at Hostess last month, said in an interview that the top four executives working under him had agreed to cut their annual salaries to $1 until the company emerges from bankruptcy or Dec. 31, whichever comes first. The executives—Gary Wandschneider, John Stewart, David Loeser and Richard Seban—had seen their salaries increase by 75% to 80% last July, at a time when the baking company had already hired restructuring lawyers, according to creditors.

Further down the totem pole at the Twinkie maker, four additional executives agreed to return to the salaries they were receiving before the July increase.

"I just think that it's the right thing to do," Mr. Rayburn said Sunday, noting that word of the salary bumps, disclosed in redacted papers filed by the creditors committee Tuesday, had caused "a high level of internal strife in the organization and certainly external strife."

The official committee of unsecured creditors in Hostess's bankruptcy case alleged the company may have "manipulated" its executives' salaries, converting a chunk of their pay from performance-based bonuses to guaranteed salary. The creditors said the move may have been taken "at least in part to sidestep" provisions designed to ensure that companies in bankruptcy aren't enticing their employees to stay on board with the promise of cash.

"I don't think that that was the intent," Mr. Rayburn said of the creditors' theory Sunday. "I think that they wanted to stabilize the management team."

He added that all of the executives were supportive of the decision to roll back the salaries and that the management team had the "full support" of the company's board and its lenders.

Mr. Rayburn said Sunday that no bonus plan is in the works for the executives who agreed to take the pay cuts.

Word of the creditors' allegations last week outraged the Teamsters union, which counts 7,500 of Hostess's 19,000-strong work force as members. The union accused Hostess's management of having "lined their own pockets while at the same time demanding drastic wage and benefit cuts by workers."

Mr. Rayburn said he hopes to resume active negotiations with the union as both sides prepare for an April 17 trial over Hostess's request to shed its collective-bargaining agreements in bankruptcy.

"I'd love to get back to the bargaining table with the Teamsters on the pension issue," he said, citing the issue that has proved most divisive in the case.
 

layoutshooter

Veteran Expediter
Retired Expediter
Companies are allowed to pay anyone anything that they wish too. At they are in a free country. If the "workers" don't like the wages or conditions, they can leave. They are only entitled to the wage they agreed to for certain number of hours worked. That is how a free market works.
 

Lawrence

Founder
Staff member
....the other factor is that most people are becoming aware of what they put in their mouth these days. When's the last time you had a Twinkie? :p
 

mjmsprt40

Veteran Expediter
Owner/Operator
It's been a while since the last time I had any Hostess product.

While we're on the "workers who don't like it can leave" kick, maybe-- just maybe,-- we should be on the "companies that are badly managed can fail" kick. That includes the companies that are "too big to fail". If it's badly managed and the CEO and his staff are running the company into the ground, it can fail. If it turns out that the company officers were criminally negligent in the way they handled the company, they can go to prison too. Too many company boardrooms have resembled a pirate convention in recent years, to be quite honest.
 

davekc

Senior Moderator
Staff member
Fleet Owner
It has been a long time since I had a twinkie or a Ho-Ho.
With regards to executive pay, it looks like they were trying to hold some back for themselves as they start the liquidation process and close. At some point it looks like they all will all be looking somewhere for work.
Some of it with 7500 of 19k workforce it looks like union busting. That might have much to do with it. Especially long term pensions since that is mentioned.
 
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billg27

Veteran Expediter
Owner/Operator
Ha Ha! After following this thread, I just had an Orange Cupcake from the Beloit J. I wanted to help!
 

RLENT

Veteran Expediter
Companies are allowed to pay anyone anything that they wish too. At they are in a free country.
Actually, that may not be quite true - at least in terms of executive salaries when the company has sought protection under bankruptcy law. This was actually covered in both WSJ articles ...

If the "workers" don't like the wages or conditions, they can leave.
Or they can attempt to negotiate - in good faith - for better wages or conditions.

Now I realize that idea may not be entirely popular with the "my way or the highway" crowd, but in reality that is how a free market works ...

They are only entitled to the wage they agreed to for certain number of hours worked.
Labor agreements and contracts (in the case of unions or executives) are generally for a specific length of time and duration ...

Agreeing to a wage for work performed should never be thought of as a permanent condition or obligation, since a worker is in essence a businessman himself, and must price his services according to basic economics and the prevailing market conditions, which are rarely, if ever, static and unchanging.

IOW, in addition to being competitive, he needs to ensure that revenue and income are adequate to ensure the continued survival of his business.
 

Crazynuff

Veteran Expediter
Very sad. But...this is the stupidity some operate under. The 600 are just the first wave. Interesting article as to what is transpiring.
Hostess Closing Bakeries as Workers Won
A little contradicting info in articles "“There is no buyer waiting to purchase the entire company and there never has been,” a Hostess spokesman, Lance Ignon, said in an e-mailed statement."
"Slate notes that the last time Hostess went bankrupt, the amusingly-named Mexican bakery conglomerate Grupo Bimbo wanted to buy them out and failed, so it's possible they'll try again this time" RIP Twinkies: Hostess About To File For Bankruptcy, Again: Gothamist
Bimbo bought Sara Lee last year .
 

Crazynuff

Veteran Expediter
It has been a long time since I had a twinkie or a Ho-Ho.
With regards to executive pay, it looks like they were trying to hold some back for themselves as they start the liquidation process and close. At some point it looks like they all will all be looking somewhere for work.
Some of it with 7500 of 19k workforce it looks like union busting. That might have much to do with it. Especially long term pensions since that is mentioned.

Hostess bought New England based Drake's Cakes . Anybody ever have their Devil Dogs , Ring Dings , Funny Bones , or Swiss Rolls ?
 

davekc

Senior Moderator
Staff member
Fleet Owner
Think I have had the swiss rolls, but it was some time ago. As for a Hostess buyer, it appears currently they don't have one.
 
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